Starbucks also modifying prices for customers who add products to their beverage orders. This includes an 80-cent charge per dose of chai concentrate and an extra $1 per scoop of matcha powder in non-matcha drinks, according to Starbucks. Adding dried fruit to a drink will now cost 50 cents a scoop.

Starbucks is moving to standardize prices for matcha and syrups, as well as testing a new feature that helps customers figure out how much drinks will cost.

From syrups to extra chai concentrate, Starbucks is updating its menu prices. How will it impact your regular order?